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Hamburger, Pepper, and Onion Gyros

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Hamburger, Pepper, and Onion Gyros are a delicious and easy-to-make twist on traditional gyros.

They use ground beef as the base, combined with savory peppers and onions, all wrapped in a soft, warm pita bread.

Here’s how to make them at home for a quick and satisfying meal.

Hamburger, Pepper, and Onion Gyros Recipe

Ingredients:
1 pound ground beef (preferably 80/20 for juiciness)
1 large onion, thinly sliced
1 bell pepper (any color), thinly sliced
2 cloves garlic, minced
1 teaspoon dried oregano
1/2 teaspoon ground cumin
Salt and pepper, to taste
2 tablespoons olive oil
4-6 pita breads
Tzatziki sauce, for serving
Optional toppings: sliced tomatoes, chopped lettuce, sliced cucumbers, crumbled feta cheese

Equipment:

Large skillet
Knife and cutting board
Measuring spoons

Instructions:

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