It’s been so long since I’ve made Pepper Steak in the slow cooker! I never remember exactly how I made it the time before, so I decided I better write it down this time! This Slow Cooker dish is very simple, but has so much flavor. I love the taste of the ginger and soy together. My favorite way to serve this dish is over rice.
I don’t know about you, but our weeknights are so easy during the school year. Between soccer or basketball practice, church, and the kids games or school activities there isn’t a lot of time to cook dinner which is why I tend to just love using the crock pot. This Crockpot Pepper Steak and Rice Recipe is perfect for those busy nights when you know you won’t have time to cook. Thanks to this easy pepper steak recipe you don’t have an excuse to make dinner even on the busiest nights.
“Very tender and flavorful, this recipe is one of our family’s favorites. It’s great to make ahead of time in the slow cooker and then serve over rice, egg noodles, or chow mein.”
“Very tender and flavorful, this recipe is one of our family’s favorites. It’s great to make ahead of time in the slow cooker and then serve over rice, egg noodles, or chow mein.”
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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