Baked Ranch Oyster Crackers—how could something so simple be so addictive, right? These little crackers, kissed with ranch seasoning and baked to crispy perfection, are one of those snacks that’s impossible to stop eating once you start. And best of all, they’re super versatile. Whether you’re serving them at a party, tossing them in a salad, or pairing them with a bowl of soup, they’ll never let you down.
Let’s break down the Baked Ranch Oyster Crackers recipe and some variations and tips so you can enjoy them however you like!
Baked Ranch Oyster Crackers Recipe
Servings: 8
Ingredients:
4 cups oyster crackers
1 (1 oz.) package ranch dressing mix
1/2 cup vegetable oil or melted butter
1/2 teaspoon dried dill weed (optional)
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
Pinch of cayenne pepper (optional)
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