Here’s a tasty recipe for **Baked Garlic Parmesan Potato Wedges**!
### Baked Garlic Parmesan Potato Wedges
#### Ingredients:
– **4 large russet potatoes**, washed and cut into wedges
– **3 tablespoons olive oil**
– **4 cloves garlic**, minced
– **1 teaspoon Italian seasoning**
– **1 teaspoon paprika**
– **½ teaspoon salt**
– **½ teaspoon black pepper**
– **½ cup grated Parmesan cheese**
– **Fresh parsley**, chopped (for garnish)
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