Apple Pie Enchiladas

Ingredients:

• 4 apples, peeled, cored and cut into wedges

• 60 ml (1/4 cup) butter

• 60 ml (1/4 cup) firmly packed brown sugar

• 4 medium Old El Paso™ flour tortillas (6-inch [15 cm])

• Cooking spray

• Ice Cream With Vanilla

• 60 ml (1/4 cup) caramel sauce; warmed up

Steps:

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