Slow Cooker Hawaiian Chicken has a sweet and tangy sauce with onions and green peppers! Great over brown rice with steamed green vegetables.
Chicken Breasts – Boneless, skinless chicken breasts are great for this recipe. They stay moist in all of the sauce. Another option is chicken tenderloin.
Paprika – Green bell peppers are an essential ingredient in Hawaiian recipes.
pineapple – crushed pineapple will sweeten and flavor the sauce; Drain the pineapple pieces. You can add pineapple juice to the dish, although the sauce will be runny.
Bacon – Cooked and crumbled bacon adds a slightly smoky flavor to the recipe.
Ingredients for the sauce – For the sauce, you will need barbecue sauce, soy sauce, Worcestershire sauce, garlic powder, and pepper.
*Ingredients:
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