CHICKEN PIE
Ingredients
(Dough)
1kg flour
500g butter
Pinch of salt
1 teaspoon baking powder
1 teaspoon granulate sugar
(For chicken marinate and boil)
1.5kg chicken breast
2 small onion
1 teaspoon salt
2 teaspoons chicken seasoning
2 cups water
Boil chicken after marinate for about 1 hour, Allow to cool and shred them.
( Filling)
4 tablespoons vegetable oil
1/2 cup onion slices in cube
1 teaspoon Ginger.
1/2 teaspoon Garlic
Shredded chicken
1 Small onion
Salt to taste
1 cup of shredded carrot
2 cups of shredded cabbage
Pepper to taste
3 tablespoons Corn flour
1 cup water
1 cup of chicken broth
1 teaspoon chili pepper
1 teaspoon onion spice
2 stems of spring onion
Procedure
See next page
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