* Preparation :
dried salt water
In a bowl, blend all ingredients. For reservations.
On a piece surface, the use of absorbent paper, dispose of the white movie from the lower back of the ribs. Place the ribs on a baking tray and sprinkle the dressing generously, rubbing the beef properly on every side. Cover and positioned withinside the refrigerator for an hour or overnight.
enjoy
ADVERTISEMENT
