Baked Crab Legs in Butter Sauce – easy to eat baked crab dish brushed with garlic, butter, lemon, and Creole seasoning sauce. You can now have a gourmet treat right at home without the hefty price tag. And it comes ready from start to finish in less than 20 minutes!
I ended up getting some snow crab legs on sale at the market. I wanted something a little different from plain steamed, boiled, or grilled crab legs, so I ended up throwing a few things together to make this awesome crab leg dish. Enjoy! This would be great with shrimp as well.
Ingredients :
1 lb (453.59g) king crab legs
4 tablespoons (56g) unsalted butter , melted
3 cloves garlic , minced (about 1 tablespoon garlic)
1-2 teaspoons (4g-8g) Creole seasoning
½ tablespoon (7.5ml) lemon juice
1 tablespoon (3g) chopped chives or parsley
lemon wedges to serve
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