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Broccoli and Cheese Stuffed Chicken Breast

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To prepare steamed broccoli: Chop broccoli florets into small pieces. Putting all of broccoli in microwave-safe bowl also  for 2 tsp of water. adding water. Covering with plastic wrap & microwave on high heat about 2-3 min .Steam it on  stove or boil it in boil water for 1 min .
Using sharp knife to slice every chicken breast to form pocket.Not to stop cut about 1/2 inch to ends & sides. Seasoning chicken breast with Italian season, garlic powder, paprika, salt, also pepper.
In  bowl, mix steam, chop broccoli, paprika, garlic, cheese, salt, & pepper; Sit apart . Spoon mix into every chicken breast equally. Secure it with toothpicks if necessary.
Heat oven 400 degrees F . Heat 1 tsp oil in  cast iron skillet or oven-safe skillet on medium-high heat. Adding chicken breasts also cook 2-3 min per side or to golden. Covering with aluminum foil also transfering to preheated oven about 15-20 minutes or to fully cooked.
Enjoy !
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