cajun shrimp scampi

Then, season the shrimp with Cajun preparing, be liberal (as you would prefer)!
At the point when the prawns are pink on one side, flip them over and cook for one more moment and eliminate them from the container, leaving the fluid.
Adding weighty cream, basil, parsley, salt and pepper.

Heat to the point of boiling and speed in the flour grains until the sauce thickens.
Diminish the intensity to medium-low and add the shrimp once more.

Throw shrimp to cover in sauce and serve over pasta. Embellish with parmesan,

Enjoy !