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FRUIT COBBLER Recipe

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Directions:
Spray the inside of the baking dish thoroughly with the non-stick cooking spray.

Next, empty Pie Filling into the baking dish and spread evenly.

Sprinkle Golden Yellow Cake Mix over the top of the Pie Filling, spreading evenly. DO NOT add any ingredients to the cake mix – Use it dry.

Cut thin slices (pats) of butter and place them over the entire top of the dry cake mix, with small spaces between.

Sprinkle sugar over the entire top.

Next, sprinkle Ground Cinnamon over the entire top.

Bake in a 350 degree oven for 25-35 minutes. My rule is – when it smells good enough to eat, it is! But, look for a golden brown color.

Allow to cool slightly. Serve warm with a scoop of ice cream (optional). Topping will be crispy…. YUM!

Homemade Jiffy Cake Mix Alternative:

Take these ingredients:

One and a half cup of AP Flour
Two tablespoon Baking Powder
One tablespoon Salt
One to two cups of Sugar
Mixing these ingredients thoroughly will give you a fine cake mix that can be quite similar to Jiffy Cake Mix in terms of taste and texture.

Many people have endorsed this alternative way whenever they ran out of this particular cake mix.

When you start preparing the yellow cake, you can also add the vanilla or lemon extract for extra aroma and taste. These two are the key features for Jiffy Cake Mix.

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