Genoise with yoghurt:
Ingredients:
350 gr of natural yogurt
4 eggs
100 grams of sugar
50 grams of corn starch
1 teaspoon of chemical yeast
1 pinch of salt
Powdered sugar
Directions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
