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Greek Chicken Gyros

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Marinate the Chicken:

In a bowl, combine olive oil, lemon juice, garlic, oregano, salt, and pepper. Add the chicken thighs and marinate for at least 30 minutes.
Cook the Chicken:

Preheat a grill or skillet over medium heat. Cook the chicken thighs for 5-7 minutes per side until fully cooked. Let the chicken rest, then slice into strips.
Make the Tzatziki Sauce:

In a bowl, mix together Greek yogurt, grated cucumber, garlic, lemon juice, olive oil, salt, and pepper.
Assemble the Gyros:

Warm the pita breads and spread each with tzatziki sauce.
Add the sliced chicken, red onion, tomato, and parsley. Roll up and serve immediately.
Prep Time: 20 minutes | Cooking Time: 15 minutes | Total Time: 35 minutes

Kcal: 500 kcal | Servings: 4 servings

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