Deviled eggs are a classic dish perfect for holidays and gatherings. The recipe includes hard-boiled eggs, mayo, mustard, vinegar, salt, pepper, and a sprinkle of paprika. They’re a healthy and easy-to-make snack. The name “deviled” dates back to the 18th century and refers to spicy or zesty foods, like eggs with mustard and spices. So, no need to worry, deviled eggs are not sinister!
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