INGREDIENTS
12 (six inch) corn tortillas
canola or vegetable oil
1 lb ground beef
1/2 medium onion finely chopped
3 tablespoons taco seasoning
3/4 cup water
1 can (16 ounces) refried beans
3/4 cup finely shredded cheddar cheese
3/4 cup finely shredded Monterey Jack cheese
6 grape tomatoes sliced
1 small jalapeno sliced
1/3 cup sliced black olives
1 green onion chopped
INSTRUCTIONS
read more on next page
ADVERTISEMENT
