strawberry dole whip

1. Blend the Ingredients:
   • In a high-speed blender or food processor, combine the frozen strawberries, pineapple juice, coconut milk, honey (if using), and lemon juice.
   • Blend until the mixture is smooth and creamy. You may need to stop and scrape down the sides a few times to ensure everything is well-blended.
2. Adjust the Texture:
   • If the mixture is too thick, add a little more pineapple juice or milk until you reach your desired consistency. It should be thick and creamy, similar to soft-serve ice cream.
3. Serve:
   • Spoon the Strawberry Dole Whip into bowls or cones.
   • Garnish with fresh strawberries if desired.
4. Enjoy:
   • Serve immediately for a refreshing treat that’s perfect on a warm day!

This homemade version of Strawberry Dole Whip is fruity, creamy, and dairy-free, making it a perfect dessert for everyone!