World’s Best Apple Cake The pinnacle of apple cake is a blend of two delicacies, a crumbly pie crust that envelops a delectable, fudgy, mouth-watering cake, perfect for afternoon tea or breakfast.
If you are looking for an original dessert, I suggest you try this amazing cake!
How to make the best apple cake in the world!
Ingredients :
Pastry
- 250g flour
- 60g icing sugar
- The zest of a lemon
- 1 egg yolk
- 150g soft butter
- A packet of vanilla sugar
Apple cake
- 2 apples
- 250 g PHILADELPHIA spreadable cheese
- 50g flour
- 30g icing sugar
- 3 egg yolks
- 100g sugar
- 150g heavy cream
- 4 egg whites
- 2 g de sel
- A packet of vanilla sugar
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