This Skinny Banana Bread is perfectly sweet, buttery, and very flavorful. Perfect for a side dish, breakfast, or even as a dessert! This is delicious
2 Points® per slice or muffin
Nutrition Information: Amount Per Serving: CALORIES: 93TOTAL FAT: 1gSATURATED FAT: 0gTRANS FAT: 0gUNSATURATED FAT: 0gCHOLESTEROL: 16mgSODIUM: 264mgCARBOHYDRATES: 17gNET CARBOHYDRATES: 16gFIBER: 1gSUGAR: 4gPROTEIN: 2g
PREP TIME5 minutes
COOK TIME30 minutes
ADDITIONAL TIME10 minutes
TOTAL TIME45 minutes
Ingredients
1 1/2 cup self rising flour (I use Gold Medal)
1 tsp baking powder
1 tsp baking soda
3 ripe bananas, medium-large* see notes
1 egg
2 tsp vanilla extract
2 Tbsp brown sugar substitute ( I use Lakanto Golden Sweetener)
3 Tbsp white sugar substitute ( I use Lakanto Classic Sweetener)
2 Tbsp. Land o’ lakes made with canola oil light butter melted or 3 Tbsp of unsweetened applesauce
Instructions
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