If you like strong flavors, you cannot miss this recipe for Jalapeno Popper Casserole that promises to be your favorite.
INGREDIENTS:
- 2 packages Of Cream Cheese (Softened At Room Temperature)
- 1 cup Sour Cream
- 2 cups Mexican Cheddar Jack (Shredded and Divided)
- 1 lb Bacon (Cooked And Crumbled)
- 6 Jalapeno Peppers (Deseeded And Diced)
- 1 – 2 lb. Bag Of Tater Tots
- 6 Green Onions (Thinly Sliced)
How To Male Jalapeno Popper Casserole:
- Preheat the oven to 425 degrees.
- Coat a baking dish with nonstick baking spray
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