INGREDIENTS
°600g Irish beef blade
° 3 teaspoons paprika
°4.5 tablespoons Flour
°90g Butter
°3 Onions, coarsely chopped
°5 Dl of Guinness
°4 Bay leaves
°4 sprigs thyme
°1Gros leek sliced
°2 carrots, diced 1 cm
°Black pepper
°Sea salt
PREPARATION STEPS
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